{"product_id":"certified-sake-sommelier-course-brewery-field-study","title":"Certified Sake Sommelier®+Sake Brewery Field Study","description":"\u003cp\u003e\u003cstrong\u003eSake Sommelier Course + Brewery Field Study\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Certified Sake Sommelier® course, with a visit to a working sake brewery added to it.\u003c\/p\u003e\n\u003cp\u003eAn intensive course covering the fundamentals of Japanese sake — brewing, history, and professional tasting technique. On the final day you complete a practical tasting assessment and a written examination. Successful participants receive the official \u003cstrong\u003eSake Sommelier Certification\u003c\/strong\u003e from the Sake Sommelier Association.\u003c\/p\u003e\n\n\u003ch3\u003eBrewery Field Study\u003c\/h3\u003e\n\u003cp\u003eYou visit a sake brewery and see the process you have studied being carried out — the rice, the koji, the fermentation — and taste on site. Reading about brewing and standing in the brewery are two different things.\u003c\/p\u003e\n\n\u003ch3\u003eA very small group\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eMaximum 3 participants.\u003c\/strong\u003e Most of our courses run with one or two students, so the teaching is close to private tuition. You set the pace, and every question gets answered.\u003c\/p\u003e\n\n\u003ch3\u003eDates and location arranged around you\u003c\/h3\u003e\n\u003cp\u003eWe run sessions roughly twice a month, and \u003cstrong\u003ewe schedule them to suit the people attending.\u003c\/strong\u003e Tell us the dates that work for you and we will do our best to match them.\u003c\/p\u003e\n\u003cp\u003eLocations: \u003cstrong\u003eFukuoka, Oita or Kyoto.\u003c\/strong\u003e If you would prefer somewhere else in Japan, please ask.\u003c\/p\u003e\n\u003cp\u003eFormat: \u003cstrong\u003e3 days (10:00–16:00)\u003c\/strong\u003e, or \u003cstrong\u003e2 days intensive (9:00–17:00)\u003c\/strong\u003e if you are short of time, plus the brewery visit.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is included\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCourse materials\u003c\/li\u003e\n\u003cli\u003eCertification examination (written and practical)\u003c\/li\u003e\n\u003cli\u003eRegistration fee and certification\u003c\/li\u003e\n\u003cli\u003eSake Sommelier pin badge and digital certificate\u003c\/li\u003e\n\u003cli\u003eComparative tasting of 30+ sake\u003c\/li\u003e\n\u003cli\u003eBrewery field study\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to book\u003c\/h3\u003e\n\u003cp\u003eAdd the course to your cart and complete the payment. We will then contact you within 3 business days to agree the dates, the venue and the brewery visit together.\u003c\/p\u003e\n\u003cp\u003eIf you would like to talk before booking, or you are enquiring for a group, please contact us first — we are happy to answer questions.\u003c\/p\u003e\n","brand":"公式WEBサイト","offers":[{"title":"Default Title","offer_id":44734102470679,"sku":null,"price":140000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0731\/8608\/2839\/files\/IMG_8249.jpg?v=1773303195","url":"https:\/\/taishijapan.com\/en\/products\/certified-sake-sommelier-course-brewery-field-study","provider":"TAISHI","version":"1.0","type":"link"}