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Certified Sake Sommelier® course

Certified Sake Sommelier® course

Precio habitual ¥115,000 JPY
Precio habitual Precio de oferta ¥115,000 JPY
Oferta Agotado
Impuestos incluidos. Los gastos de envío se calculan en la pantalla de pago.

Sake Sommelier Course

A 3-day intensive course to learn the fundamentals of Japanese sake, including brewing, history, and professional tasting techniques.
Participants will complete a practical tasting session and written exam on the final day.
Successful participants will receive an official Sake Sommelier Certification.

Location: Fukuoka or Oita, Japan
Schedule: By appointment only (reservation required)

Thank you for your interest in the Certified Sake Sommelier course.

Please complete this application form to reserve your seat.
The information will be used to prepare your official certificate.

Course Dates

Course Schedule

Certified Sake Sommelier (CSS) Course

3-day or 2-day intensive course for professional certification.

Dates Location Course Type
March 27-29 Fukuoka 3-day Course
April 24-26 Fukuoka 3-day Course
May 4-6 Fukuoka 3-day Course
June 26-28 Fukuoka 3-day Course
July 3-5 Fukuoka 3-day Course
July 17-18 Kyoto 2-day Intensive
July 24-26 Fukuoka 3-day Course
August 8-9 Kyoto 2-day Intensive
August 22-23 Fukuoka 2-day Intensive
August 28-30 Fukuoka 3-day Course
September 4-6 Fukuoka 3-day Course
September 18-20 Fukuoka 3-day Course
September 25-27 Fukuoka 3-day Course
October 2-4 Fukuoka 3-day Course
October 16-18 Fukuoka 3-day Course
October 23-25 Fukuoka 3-day Course
November 6-8 Fukuoka 3-day Course
November 20-21 Kyoto 2-day Intensive
November 27-29 Fukuoka 3-day Course
December 4-6 Fukuoka 3-day Course
December 12-13 Oita 2-day Intensive
December 18-20 Fukuoka 3-day Course

Location: Kyoto, Fukuoka, Oita, Japan
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